I definitely think that I have improved from my first blog post. I started making things like bread pasteries which were easier to start with and then I transitioned to adding fillings and spice mixtures like the tea I made. In my last genius hour presentation I mentioned that I could have used my time better and I worked hard at trying to do so. I started making each weeks treat earlier on so that I wouldn’t be rushed for time and that for sure helped me. I don’t regret choosing what I chose to do because not only did it teach me how to work through challenges and learn new techniques but the items were all super tasty and I was able to share them with my friends, my family and even my teachers. In my upcoming presentation I am going to bring in scones. I am excited to show you what I’ve been working on, in hopes that you’ll enjoy it!